Reports & Resources

The Grocery Gap: Who has Access to Healthy Food and Why it Matters

Publication date: Mar 15, 2010

The Food Trust and PolicyLink present The Grocery Gap, the most comprehensive review of studies of healthy food access and its impacts -- 132 studies conducted in the United States in the past 20 years.

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This website and the work of The Food Trust are partially funded by the PENNSYLVANIA NUTRITION EDUCATION TRACKS, a part of USDA's Supplemental Nutrition Assistance Program (SNAP). To find how the Supplemental Nutrition Assistance Program can help you buy healthy foods, contact the Pa Department of Public Welfare’s toll-free Helpline at 800-692-7462 or 215-430-0556. In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, religion, political beliefs or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, DC 20250-9410 or call (800) 795-3272 (voice) or (202) 720-6382 (TTY). USDA is an equal opportunity provider and employer.